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rice dish with french onion soup

Rice Dish with French Onion Soup

A simple rice dish with French onion soup combines comfort and rich flavors. It’s easy to make and very satisfying. This French onion soup rice recipe makes 6 servings of comfort food and is perfect for busy nights or when you want a hearty side dish.
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Prep Time 5 minutes
Cook Time 50 minutes
Total Time 55 minutes
Course Main Course
Cuisine American, French
Servings 6 servings
Calories 277 kcal

Ingredients
  

  • 1.5 cups long grain white rice
  • 10.5 oz can condensed French onion soup
  • 1.5 cups beef broth
  • 1/2 cup unsalted butter cut into pats
  • 2 tablespoons garlic powder

Instructions
 

  • Preheat oven to 425°F.
  • Mix rice, French onion soup, and beef broth in a 9x9 inch oven-safe dish.
  • Dot the top with butter slices.
  • Cover and bake for 30 minutes.
  • Uncover and bake for another 30 minutes.
  • Let rest for 5-10 minutes before serving.

Notes

  • For best results, use long grain white rice.
  • You can adjust the cheese for different flavors.
  • The recipe can be made vegetarian by substituting vegetable broth for beef broth.
Keyword French onion rice, rice dish, French onion soup, easy recipe, comfort food