Acai Bowl Recipe
This homemade acai bowl is packed with nutrients and can be made in just 5 minutes. Using frozen acai, banana, and non-dairy milk, you can customize it with fresh fruits and crunchy granola. It’s a great choice for a vegan breakfast or a boost of antioxidants and fiber.
Ingredients
- 2 unsweetened acai packets
- 1 frozen banana chunked
- 1/2 cup frozen blueberries or mixed berries
- 1/4 cup non-dairy milk
- 1 tablespoon nut butter
- Optional: 1 tablespoon almond butter 1 teaspoon vanilla, 2 teaspoons maca powder
Instructions
- Add all ingredients to a high-powered blender.
- Blend on low speed first, then increase to high, using a tamper to push ingredients down.
- Add almond milk gradually, 1 tablespoon at a time, until the mixture is thick and smooth.
- Pour the blended mixture into a bowl.
- Top with your favorite fruits, nuts, seeds, and granola.
- Enjoy immediately!
Notes
- If the mixture is too thin, add more frozen banana.
- If too thick, add a bit more almond milk.
- Try different toppings such as sliced bananas, granola, chia seeds, or coconut flakes.
- For a tropical variation, add frozen mango and pineapple.
- For extra protein, add chia seeds, almond butter, or protein powder.